A very refined New Year’s Eve dinner in Florence at the Santa Elisabetta Restaurant to greet with us the 2023 that has just given to our restaurant in the historic centre 2 Michelin Stars in the 2023 Guide.
On Saturday 31 December 2023 the starred Chef Rocco De Santis will prepare a tasty menu at the 2 Michelin Star Santa Elisabetta Restaurant in combination with wines selected by the Sommelier Alessandro Fé.
The location is the ancient Torre della Pagliazza, on the first floor of the Brunelleschi Hotel in an intimate atmosphere that houses only seven tables. Reservations are available online with immediate confirmation.
The menu of Rocco De Santis for the New Year’s Eve dinner in Florence
Fake Sherry
Olive togo, caprino goat’s cheese and Yuzu
Oyster, Beurre noisette, cucumber and San Gimignano saffron gelée
Corn basket, salted cod cooked in pizzaiola sauce, olive and wakame essence
Tagliatelle with cuttlefish, almond milk, Caesar salad and black truffle
Cooked and raw scampi, foie gras mousse
Passion fruit and chestnut spread
Warm lobster, potato mousse and Porcini mushrooms
lemon gelée with “Savini” white truffle
Insoliti Ravioli with buffalo milk ricotta and lemon, red shrimp
Black cabbage and sea urchin sauce
Snapper Meunière, caviar, cannolo with pappa al pomodoro
Seafood sauce and lemon chutney
Lychee … Coconut and Rosemary
Hazelnut soufflè with date compote
Tonka bean sauce and mandarin sorbet
Artisan panettone with Vesuvio IGP “Pelecchiella” apricot filling
Prepared by our pastry chef, Francesco De Padova
Assorted selection of nuts
Lentils and cotechino
Tempting morsels
Natural and sparkling mineral water
Espresso Coffee
We accept reservations for minimum 2 people
Cost €uro 999 per person
Drinks included up to:
A glass of Bruno Paillard Magnum Assemblage Millésime 2004
Brut Reims
52% Pinot nero, 48% Chardonnay
to start
One bottle of Bruno Paillard Assemblage Miilésime 2012
Extra Brut Reims
60% Pinot nero, 40% Chardonnay
every 2 people
A glass of Chateau D’Yquem Sauternes 2010 1er Cru
France
80% Semillon, 20% Sauvignon Blanc
with dessert
One bottle of di Champagne Bruno Paillard Cuvée 72* Edition
Extra Brut Reims
45% Pinot Nero, 33% Chardonnay, 22% Pinot Meunier
for the Midnight Toast, every 2 people
Cancellation policy: a credit card is required to guarantee the reservation. The payment of the full amount of the dinner, non-refundable, will be taken within 14 days of arrival from the credit card indicated to guarantee the reservation.
